Main Dining Room & Spinnaker Club

The Main Dining Room will reopen on February 3. The Spinnaker Club is currently closed for renovations. You must make a reservation to dine with us by calling the Front Desk.           
Wednesday, Thursday and Sunday: 5-9 p.m.
          Friday-Saturday 5-10 p.m.

          Attire: Club Casual (Dress Denims Permitted)

          The Main Dining Room and Spinnaker Club feature Chef Colby’s Signature A La Carte Dinner Menu. The Spinnaker Club also features a selection of hand-tossed pizzas. 

 

          Binnacle Dining Room
The Binnacle will reopen on February 3. You must make a reservation to dine with us by calling the Front Desk.

Wednesday, Thursday, and Sunday: 5-9 p.m.          
Friday-Saturday 5-10 p.m.

          Attire: Club Casual (Dress Denims Permitted)

          The Binnacle Room features Chef Colby’s Signature A La Carte Dinner Menu. 

 

          Bowling Recreation Center

          Due to COVID-19 restrictions, we are only permitting those associated with the bowling leagues, private events, Open Bowling or Brunch and Bowl to utilize the BRC. Bowlers can order off the a la carte dinner menu, and the brunch menu is available from 10 a.m.-2 p.m. on Sundays.

       

        

          Dining Reservations

          Front Desk
          (313) 884-2500

          switchboard@gpyc.org  


         Menus
         
Ala Carte Dinner Menu

          Dinner Specials: 4/10-4/11

          Brunch Specials

           Dessert Specials: 4/10-4/11

           Kids' Menu

Fairway Packing Co. Menu

         Please click here to view the "Build Your Own Butcher" Package from Fairway Packing Co. To place an order, email carryout@gpyc.org and include pickup time, phone number and member number. Please place orders by 5 p.m. for next day pickup (4-7 p.m.).

Weekly Soup Subscriptions
         To view the Weekly Soup Subscriptions, click here. Orders are due the week before on Thursdays. 

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