Easter Brunch & Dinner

4/21/2019

Join us for a special Easter celebration at the GPYC -- brunch will be served from 10 a.m.-2 p.m., and dinner will be served from 4:30-7 p.m. $35++ for adults, $16++ for children 10 and under. Children ages 3 and under are free.

To make a reservation, click here or call (313) 884-2500.

Easter Dinner To-Go

Sunday, April 21, pick-up times of 1 p.m., 2:30 p.m. and 4 p.m. For details, contact Catering at (313) 640-7006 or (313) 640-7007.